Menu & Allergens
Menu & Allergens
All you need to know about our Doughnuts
Due to the processing of nuts in our kitchen, we advise nut allergy sufferers from eating our products.
Our vegan products are manufactured according to a vegan recipe, but are not suitable for milk and egg allergy sufferers, since these allergens are available in our kitchens.
Our products are currently not suitable for celiac disease. We will soon also work on gluten -free donuts (Get a message when the time has come)